Sergei Kupriianov
About the speaker
Sergei Kupriianov is the Market Manager for Industrial weighing solutions at Mettler Toledo International. Master of Physics With 15 years of experience at Mettler-Toledo, he helps businesses save money шт Production: on overfilling, in delivering perfect, consistent batch-to-batch quality, reducing human error, and transforming their businesses to Industry 4.0 and even 5.0.
He has a large portfolio of projects, including weighing sensors in the IIoT infrastructure and building solutions to comply with regulatory and HACCP/GMP requirements in the Pharma and F&B industries. He supports Mettler Toledo distributors in 10 countries, mostly in Europe. He’s playing saxophone, likes flat skiing and is the biggest AI enthusiast.
Presentations
Driving Efficiency, Compliance, and Resilience in Food 4.0 Smart Manufacturing = Data‑Driven Operations Smart manufacturing integrates physical processes, data, and digital systems to enable real‑time monitoring, predictive analytics, and better decision‑making across the factory. Connectivity & Integration are the Foundation Key enablers are end‑to‑end connectivity (OPC UA, MQTT, UNS), vertical and horizontal integration of systems (from sensors to ERP), and smart sensors providing real process visibility Digital Transformation Drives Efficiency & Value Automation, AI, and digital tools reduce manual work, improve quality and traceability, and unlock new value through optimization, predictive maintenance, and scalable operations.
Consistent Quality & Waste Reduction. Standardized recipes and statistical process control ensure consistent product quality across batches while reducing giveaway, rework, and raw material waste Digitalization & Process Control Automated workflows, real-time monitoring, and data collection replace manual processes, minimizing human errors and enabling faster reaction to process deviations. Full Traceability & Compliance End-to-end traceability with batch recording, reporting, and centralized data management supports audits, food safety requirements, and regulatory compliance.